Forest Dust
Cup Profile
Rich dark chocolate with fig sweetness
Flavor Notes
Forest Honey
Cocoa
Almond
Elevation
1,600–1,650 MASL
Processing
Washed (Fully Washed)
Region
Sakleshpur, Karnataka
Varietal
SLN-9
Harvest Period
December – March
Estate
Attikan Estate
Ideal For
EspressoMilk drinks
Farmer
Hamsini Appadurai
